Spitfire Barbecue
At Spitfire Barbecue, we believe that great barbecue starts with great ingredients. That’s why we hand-select the highest quality meats and prepare them fresh every day. Cooked low and slow in our authentic smokers, each bite delivers the deep, rich flavour of true Texan-style BBQ—right here in Bristol.
But we don’t stop there.
Our menu celebrates the bold, smoky traditions of global barbecue culture. From South African Braai seared over our wood-fired grill to American classics, we bring the world’s best barbecue styles together under one roof.
Whether you’re craving melt-in-your-mouth brisket, fall-off-the-bone ribs, or flame-grilled sausages, you’ll find it at Spitfire—where every dish is fired up with passion and served straight from the smoke.
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Despite temptations to the contrary, I can only advise that you order sparingly. The quantities are enormous.
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THE RIBS..................OOO THE RIBBSS
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Hands down the best ribs I have ever had...........ever!
